Vegan
Strawberry-Orange Sorbet
Refreshing and absolutely delicious. Mix up this treat in the morning, and it will be frozen in time to help beat the heat by the early afternoon.
Herbed Potato Salad with Lemon-Olive Oil Dressing
A nice side dish for a casual picnic or for a fancier meal with grilled chicken or seafood.
Bourbon Cranberry Sauce
By Barbara Price
Basic Pizza Dough
This dough is part of the recipe for Robiola and Truffle Pizza .
By Charles Scicolone and Michele Scicolone
Quick Moroccan Vegetable Couscous
Stir some chopped fresh mint into yogurt for a cool topping on sliced tomato and cucumber salad, with warm pita bread alongside. Pistachio ice cream on sweetened orange segments is perfect afterward.
Pepper-Vodka-Soaked Cherry Tomatoes with Seasoned Sea Salt
Store-bought seasoned salt can also be used in the following recipe.
Can be prepared in 45 minutes or less but requires additional unattended time.
Nopalito Salsa
This unusual salsa calls for canned or bottled nopalitos, the stems of the prickly pear cactus. Available in the Mexican section of many supermarkets, they're sometimes labeled natural tender cactus. If you cannot find nopalitos at your local market, simply substitute cooked green beans. Use this tasty salsa as you would any other--with meats, chips and tacos.
By Donna Baker
Sauteed Fennel, Capers and Arugula
A lovely side dish with big flavors‑and only a single teaspoon of oil.