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Bread

The Best Way to Eat Spring Peas Is in Butter

Peas + butter = your new favorite spread

Flatbread with Smoked Trout, Radishes, and Herbs

Garlic-herb naan is grilled before being topped with creamy yogurt, smoked fish, citrus, and dill. You can use homemade or store-bought dough—or simply assemble the toppings on slices of toasted bread.

Will It Pizza-Fy?

The best way to make (almost) any food better? Turn it into pizza, of course.

4 Ways to Instantly Make Your Grilled Cheese Better

Sure, you may make a pretty good grilled cheese. But here's a bit of Sandwich Theory to make it great.

3-Ingredient Flaky Flatbread

Just three ingredients get you more flaky layers than you can count.

A New Way to Toast

Each week we round up our favorite food photos on Instagram—it's all part of #CookIt, our hashtag that captures what happens after you find the recipe. This week we found signs of spring, a new way to toast, and much more.

Flatbread with Fava Beans, Cucumbers, and Burrata

Fava beans most likely require a trip to a farmers’ market and take a while to peel. Sugar snap peas cut into bite-size pieces are a fine alternative.

Garlic-Herb Naan

This dough will yield enough to make four large flatbreads or eight smaller ones.

Epi's Newest Recipes: Power Breakfast Edition

Should you eat breakfast? These recipes definitely point to "yes."

4 New Recipes for Afternoon Tea and Cake

Warning: "tea time" usually suggests something elegant and light, but these recipes make the afternoon respite markedly more decadent.

Ice Cream + Bananas + Flour = Bread!

The Internet's crazy about a cake-like bread made with melted ice cream. So we put it through the Epi Test Kitchen and made it even better.

Master the French Dip

The task of making a classic French Dip sandwich might seem a little crazy. Don't worry—Sandwich Theory will make it all possible.

11 Great Irish Breads (We Promise They're Not All Soda Bread)

If there's something that the Irish have perfected—besides great whiskey and the quintessential stout—it's bread.

4 Cookbooks You Need to Read Right Now

Indian food, Korean food, Texan food, and everything you need to know about bread.

BA's Best Bread

This bread has a nutty flavor and intense chew; it makes toast that’s a wholesome meal unto itself. To ensure you have fresh bread on time, count back three nights from the day you want to bake.

These Are the Best #CookIt Photos on Instagram This Week

Our hashtag is 10,000 photos strong. We went through all of them to find the best of the best.

The Secret to the Crispiest Grilled Cheese Ever

The trick is to treat it like it's a steak.

Whole Wheat Chapatis

If you have a stovetop griddle, use it to make a few flatbreads at a time.
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