House & Garden
Broiled Whole Fish
Small fish, such as a small trout, can be grilled whole without splitting. A larger, thick fish should be split.
By James Beard
Chinese Braised Pork with Cellophane Noodles
By Dorothy Lee
Matelote Bourguignonne
By James Beard
Osso Buco
By James Beard
Black Velvet
This drink is sometimes called Champagne Velvet, and in certain quarters is known as the Friendly Sons of St. Patrick Shandygaff, a fine euphoric title.
Irish Stew
By Betty Wason
Choucroute Alsatian
By James Beard
Potato Soup with Swiss Cheese
By Eloise Davison
Chicken with Dumplings
By Betty Wason
Scandinavian Brown Cabbage Soup
By Nika Standen Hazelton
Garlicked Chicken
By James Beard
Grilled Chicken Hearts
By James Beard
Scallops Bourguignonne
By James Beard
Beef Aspic
By James Beard