Gourmet
Pear and Raspberry Phyllo Flowers
"Although desserts are not my forte, I wanted to send in this simple yet impressive dessert, which contains only five ingredients," says Debra Anderson of Destin, Florida. "It reminds me of the beautiful pastries displayed in bakery shop windows in France."
By Debra Anderson
Sugar Snap Peas with Ginger and Garlic
Ginger and garlic give these pea pods a hint of Asian flavor, but we think they're a good all-purpose side dish.
Apricots in Caramel Cognac Sauce
June is fresh apricot season, but there are always a few that just won't seem to ripen. This dessert makes good use of those hard apricots.
Grilled Mahimahi with Pineapple Sambal
In Indonesia, the term sambal encompasses a wide range of condiments and side dishes. Our version gets its sweet and spicy flavor from pineapple and chiles.
Active time: 35 min Start to finish: 50 min
Finocchi alla Giudia
Fennel Braised with Garlic
Many Jews of Ashkenazic descent do not consume legumes during Passover, and, of this group, there are those who consider fennel a legume.
Fig, Ham and Nectarine Salad in Wine Syrup
Can be prepared in 45 minutes or less but requires additional unattended time.