Gourmet
Christmas Fruit Pies Massam
The non-stick mini-muffin tins required for this recipe are available at many supermarkets.
By Judy Massam
Celery Root Bisque with Duck Confit and Cracklings
The duck leg confit brings added richness to the bisque, but the soup is also delicious without it.
Ginger Cakes with Molten Chocolate Centers and Ginger Crème Anglaise
Make these little cakes using four 10-ounce mini-bundt pans (not non-stick). Ten-ounce ramekins would also work.