Weeknight Meals
Potato Salad with Mint and Peas
Active time: 15 min Start to finish: 25 min
Mussels with Basil Cream
Active time: 20 min Start to finish: 25 min
Skewered Rosemary Shrimp with Mint Pesto
Rosemary sprigs double as flavoring agents and skewers in this beautiful hors d'oeuvre. Only half of the pesto is used for this recipe; toss the remainder with pasta or spread thinly on crostini or grilled chicken breasts. What to drink: Pinot Grigio.
Crisp Curried Shrimp
Can be prepared in 45 minutes or less.
Creamy Shrimp Grits with Prosciutto
"During a recent business trip to Birmingham, Alabama, I had dinner at the Hot and Hot Fish Club," writes Shelia Murray of Paradise, California. "Every bite of chef Chris Hasting's shrimp and grits was packed with flavor. I'd love to prepare this stand-out dish at home."
Baked Flounder Fillets in Lemon-Soy Vinaigrette
This recipe can be prepared in 45 minutes or less.
Pork Medallions with Mustard-Caper Sauce
With the pork, serve sautéed spinach and some steamed baby red-skinned potatoes with butter and chopped fresh dill. Warm apple tartlets from your favorite bakery complete this elegant meal.
Two-Potato Salad with Mustard Dressing
prepared in 45 minutes or less.
Greek Lamb Brochettes with Cucumber and Tomato Tzatziki
Easy to make and absolutely delicious. Pour a good Cabernet Sauvignon with this.