Onion
Chicken Gyros with Yogurt-Dill Sauce
The chicken is cooked with onions, lemon and dill, then spooned onto warm pita bread rounds and topped with a yogurt sauce. Then the sides of the bread are folded up and the sandwich is eaten like a taco.
Peanut Noodles with Gingered Vegetables and Tofu
Pretty and delicious, this pasta has plenty of vegetables, lots of snap and crunch, and a terrific Asian-style peanut sauce.
Sweet-and-Sour Red Cabbage
Though called the Pennsylvania Dutch, Lancaster's natives come from German stock and treat the cabbage with respect. Dishes like this one are first served during the harvest season and enjoyed all winter long.
Grilled Tuna and Mango Salad
A colorful, delicious dish from Lantana's Restaurant, Grand Cayman, West Indies.