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Scallion

Assorted Dipping Vegetables

Feel free to add, subtract, or substitute any raw or cooked vegetables you'd like, but make sure there's a good variety of textures and colors.

Asian-Style Corn, Avocado, and Sesame Salsa

Spoon this Asian-inspired salsa over grilled tuna, swordfish, or salmon.

Red-Leaf and Bibb Lettuce Salad with Scallion

Can be prepared in 45 minutes or less.

Sauteed Chicken Breasts with Herbed Mustard Butter and Duo of Spring Peas

Serve with: New Zealand Sauvignon Blanc • saffron-scented couscous • glazed baby carrots • mint-chocolate mousse

Asian Chicken and Water Chestnut Patties

Serve these patties over <epi:recipelink id="106530"">gingered noodle salad</epi:recipelink>.

Pepperoni Spaghetti Cakes

Can be prepared in 45 minutes or less.

Tarama Croquettes

Tarama, or carp roe caviar, is a favorite Kytheran ingredient.

Panfried Quail and Creamed Corn with Bacon

This recipe can be prepared in 45 minutes or less.

Low-Fat Bacon Mustard Dressing

Can be prepared in 45 minutes or less.

Mustard Scallion Potato Salad

This recipe can be prepared in 45 minutes or less.

Chili-Flavored Couscous

Can be prepared in 45 minutes or less.

Couscous with Cuminseed and Scallion

Can be prepared in 45 minutes or less.

Chicken Meatball Soup

Can be prepared in 45 minutes or less.

Savory Grits with Shallots, Corn and Green Onions

A quick and easy side dish that goes well with roast chicken, turkey or pork chops.

Mu Shu Chicken with Jícama

This variation on the Chinese classic incorporates jícama, which retains the crisp texture of water chestnuts even when cooked.

Stir-Fried Red Flannel Hash

Stir-frying--an unorthodox technique for red flannel hash--yields a dish whose components are crisp and separate rather than melded into a cake, as is traditional. Can be prepared in 45 minutes or less.
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