Cream Cheese
Everything Spice–Coated Cheddar Cheese Ball
If you have leftover "everything" spice, stir it into Greek yogurt drizzled with olive oil for a savory breakfast.
By The Bon Appétit Test KitchenPhotography by Danny Kim
Green Goddess, Pistachio, and Goat Cheese Ball
You want all of your cheese ball ingredients at room temperature to make sure the goat cheese mixture is smooth and homogenous.
By The Bon Appétit Test KitchenPhotography by Danny Kim
Waffle with Cream Cheese and Smashed Berries
Use a frozen whole grain waffle, or freeze leftover homemade waffles between sheets of waxed paper.
By Bon AppétitPhotography by Alex Lau
Pepper Jack-Cilantro Cheese Ball
By Dawn PerryPhotography by Matt Duckor
57 of 57