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Cheese

Spinach Soufflé with Shallots and Smoked Gouda Cheese

This terrific combination is very nice with baked ham.

Yukon Gold Potato and Wild Mushroom Gratin with Blue Cheese

Use fresh button mushrooms if wild mushrooms are hard to get; you will still have delicious results. Yukon Gold potatoes have a pale yellow color and a buttery taste that adds to the richness of this dish.

Chopped Vegetable Salad with Feta and Olives

A colorful salad that is refreshing alongside the lamb chops. Green or red bell peppers can be added to the salad, if you like.

Boursin-Stuffed Turkey Burgers

This recipe can be prepared in 45 minutes or less.

Veggie Pizza

Lasagna with Basil and Fennel

No-boil noodles cut down on the prep time.

Meatballs with Parsley and Parmesan

Try these flavorful meatballs on their own, in a tomato sauce or in a submarine sandwich.

Chicken and Mushroom Quesadillas

These quesadillas are cooked on the grill. Serve them with salsa and sour cream.

Penne with Herbed Zucchini and Goat Cheese

Can be prepared in 45 minutes or less.

Linguine alla Carbonara

Perfect before grilled fish or roast chicken.

Chicken, Potato, Squash and Artichoke Hash

Parmesan cheese and tarragon add to the distinctive flavor of this comforting main course. Accompany the hash with biscuits, and conclude the evening with fresh fruit and a platter of brownies.

Olive and Jarlsberg Salad Sandwich

Can be prepared in 45 minutes or less but requires additional unattended time.
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