Buttermilk
Chilled Cucumber Avocado Soup
Can be prepared in 45 minutes or less.
Triple-Chocolate Layer Cake
A dessert worthy of the finest steak houses in Chicago, Denver or New York. White chocolate and milk chocolate filling and a bittersweet chocolate frosting give a sophisticated spin to an American favorite.
Apple and Cinnamon Oatmeal Pancakes
Can be prepared in 45 minutes or less.
Roquefort Dressing
Can be prepared in 45 minutes or less.
Buttermilk and Honey Sorbet in Grapefruit Cups
A common ingredient in Irish baked goods, buttermilk is put to a deliciously different use here in an innovative dessert from Lacken House in Kilkenny, Ireland. The garnish of fried and sugared herb sprigs is a distinctive accent.
Corn Bread with Fresh Tomatoes and Mozzarella
A classic duo adds an Italian accent to an American favorite.
Bannock
Large Scone
Prince Edward Island traditionalists still enjoy four meals a day — breakfast, dinner (at noon), supper, and "lunch," commencing at 10 p.m. Typical fare includes bannock or biscuits, homemade jam, cheese, and strong tea.
Lemon Pie with Blueberry Topping
A purchased crust and frozen blueberries make this pie a snap to put together.
Nectarine Cobbler
A sweet summer treat that comes together quickly (nectarines rarely need peeling). You may want to serve ice cream alongside, but some softly whipped cream is also delicious.
Chocolate Strawberry Shortcake
Making one large shortcake is impressive and lot of fun — especially when chocolate is added to the basic combination.
Corn Bread with Sun-Dried Tomatoes
Serve any leftovers for breakfast or a late-afternoon snack.
Buttermilk Corn Bread
Use to prepare Corn Bread and Chestnut Stuffing, or enjoy this on its own.
Maple Oatmeal Muffins
These tempting, reduced-fat muffins are a nice way to get started in the morning.
Southwestern Onion Rings
Great with barbecued steak and cold beer.