Food Processor
Carrot and Potato Purée
Purée de Carottes et Pommes de Terre
Active time: 30 min Start to finish: 1 hr
Raspberry-Chocolate Tart
This dessert has a baked chocolate-cookie crust and a chilled light-and-fluffy filling of pureed fresh raspberries folded into whipped mascarpone cheese.
Green Goddess Dressing
The William Archer play The Green Goddess had a run in San Francisco in the 1920s. Star George Arliss, dining at the Palace Hotel, was served a specially created salad with this green-hued dressing.
Fresh Strawberry Sorbet
The sorbet can be processed in an ice cream maker or simply frozen in a shallow container (a 13x9-inch metal or glass baking pan works best).
Peanut Butter Cookie Mousse Cake
This recipe was developed by Houston pastry chef Pamela Manovich, with the help of Girl Scout Laura Watkins.
By Pamela Manovich
Thyme and Garlic Cheese Dip
This herbed cheese dip has almost nothing else in it to mask the thyme flavor. Serve with crackers, lightly toasted pita bread, and raw vegetable sticks.
S'mores Coffee and Fudge Ice Cream Cake
A decadent, impressive dessert that appeals to everyone's inner Boy Scout or Girl Scout. Begin preparing this dish a day ahead.
Cherry Tomato Polenta Tartlets with Basil Mayonnaise
These no-bake bites can be made two hours ahead and are designed to taste best at room temperature, making them perfect for parties.
Cranberry-Orange Cheesecake with Chocolate Crust
Cape Cod's cranberry bogs — which supply the crowning glory of countless holiday desserts — provided the inspiration for this festive and luscious cheesecake. Chocolate wafer cookies (used in the crust) are sometimes located in the ice cream section, displayed above the freezer case.
Peanut Butter Mousse Cake
"My sister, who lives near Chicago, takes me into the city for dinner at Erwin restaurant whenever I visit her," says Marion J. Matczynski of Parma Heights, Ohio. "One time I tried the peanut mousse cake; it was to die for."
Mother Berta's Carrot Cake
When you're cooking with veggies, don't overlook dessert! This cake has great texture, thanks to both pureed and grated carrots. It's delicious with or without frosting and great for parties.
White Bean, Tomato and Goat-Cheese Pizza
It doesn’t look or taste like it, but this pizza is low-fat. Each slice has just 346 calories and 4 1/2 grams of fat.
Mixed Berry Pie with Pecan-Orange Lattice Crust
Vibrant berry flavor and a buttery crust accented with grated orange peel are the hallmarks of this outstanding pie.