Skip to main content

Newsletter

Recipes
Ingredients
Occasions
Kitchen Gear
Techniques

How to Make Glazed Carrots

About

We show you how to make glazed carrots at home in just 31 seconds.

Released on 05/16/2016

Transcript

(upbeat instrumental music)

Up Next

Pro Chefs Blind Taste Test Every Marinara Sauce
The Best Chicken Curry You’ll Ever Make (Restaurant-Quality)
13 Chefs From 13 Countries Make Sandwiches
How One of NYC’s Best Indian Chefs Makes Biryani
How to Make Beer-Can Cabbage
How to Make Okonomiyaki
These Potato Wedges are Even Better Than French Fries
An Easy DIY Cheese You Can Actually Make at Home
Cook the Ultimate Sauteéd Greens in Just 31 Seconds
Skip Cup of Noodles and Make This Quick Pork Ramen at Home

Trending video

Pro Chefs Blind Taste Test Every Marinara Sauce
The Best Chicken Curry You’ll Ever Make (Restaurant-Quality)
13 Chefs From 13 Countries Make Sandwiches
How One of NYC’s Best Indian Chefs Makes Biryani

Since 1995, Epicurious has been the ultimate food resource for the home cook, with daily kitchen tips, fun cooking videos, and, oh yeah, over 33,000 recipes.

About Us
The Epicurious App
Newsletters
Subscribe
Subscription FAQs
Gift Guides

Careers
Press Center
Advertising
Masthead
Contact Us

User Agreement
Privacy Policy
Your California Privacy Rights
Accessibility Help
Condé Nast Store
Site Map

© 2026 Condé Nast. All rights reserved. Epicurious may earn a portion of sales from products that are purchased through our site as part of our Affiliate Partnerships with retailers. The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Condé Nast. Ad Choices

Food Innovation Group