Sauce
3 Ways to Make Store-Bought Applesauce Taste Amazing
The jar is only the beginning.
The Fast 2-Ingredient Sauce You Can Put On Anything
The best part? You probably have everything you need already in your fridge.
Ghee Gravy
This silky gravy is part of our over-the-top Thanksgiving turkey; for the rest of the recipes, click here.
How Can I Prevent a Lumpy Gravy?
Ladies and gentlemen, our national, lumpy nightmare is over.
22 Awesome Ways to Use a Bag of Pumpkin Seeds
Pick up a bag of the hulled green seeds (also called pepitas). They're more than just a snack.
What's Inside Your Can of Tomatoes?
Crushed, diced, pureed, paste, or whole, canned tomatoes are a vital pantry staple. But what's going on in there?
How (and Why) to Make Ssamjang, One of the Great Korean Condiments
It's easy to put together. It's even easier to find something to slather it on.
Barbecue Sauce
You can always buy barbecue sauce that's to your taste-there are so many kinds on the market now-but this is the one I've come up with over the years, and it's what we use when we make our barbecued St. Louis spareribs at Sweetie Pie's.
Spiced Green Tahini Sauce
If you don't have both spices, it's okay to omit one or the other.
Sour Cream Biscuits With Sausage Gravy
Repeatedly folding and rolling the biscuit dough yields lots of flaky, individuated layers that pull apart neatly when you eat them.
Where is the Best Place to Keep Vermouth?
Yo, vermouth, chill out!
This Sauce Is Swoon-Worthy and Weeknight-Friendly—So Why Aren't You Making It?
Making a pan sauce is easy and fast. And the best part? Half of the sauce is already in your pan.
The Easiest Way to Upgrade A Weeknight Meal
Making a pan sauce might seem fussy, but it’s one of the easiest ways to upgrade your weeknight cooking game in minutes. Here’s how it’s done.
Why Vinaigrettes Are the Perfect Sauce
Time to think outside of the bottle.
Classic Pesto
Some say using a blender rather than a food processor results in a smoother puree. When combining pesto with pasta, Ligurians mix a small ladle of the cooking water into the pesto just before adding the noodles; this dilutes the concentrated sauce and helps it adhere to the pasta.
Black Grape Compote
Spoon this quick dessert sauce of fall-spiced grapes over pound cake or ice cream.
The Simple Sauce That Makes Everything Taste Fresh and Lively
It's called a dipping sauce. Our writer found it was much more than that.
Strawberry Vinegar
Vinegar and strawberries become best friends in this flavorful infusion.
