Dessert
How to Make Your Crumble Less....Well, Crumbly
One small addition will turn your cake from a crumbly mess to a crispy-crowned marvel.
Maple Sugar Magic: How to Use It In Cooking, Baking, and Beyond
When you store maple sugar alongside your cinnamon and ginger, you end up using it in dinners, desserts, and everything in-between.
37 Homemade Candies for a DIY Easter Basket
Store-bought marshmallow chicks have a certain charm, but the best Easter sweets are the ones you make at home.
What to Cook This Weekend: March 9–11
Ease ever closer to spring with an herby chicken soup, fennel-crusted lamb, and plenty of citrus.
Mary's Panna Cotta with Red Wine Syrup
Kefir and a honey-sweetened red wine syrup gives these creamy desserts a tart, refreshing, and sophisticated edge.
Mini Raspberry and Coconut Cream Tarts
Elegant, sweet, and delectable, these are true treats that fit every occasion. Definitely adjust the filling for what ingredients are local and in season where you live, and you’ll have an endlessly surprising dessert.
What to Cook This Weekend: March 2-4
Kimchi noodles, cheesecake, and a very addictive bacon sauce.
58 Rainy Day Cooking Projects
Stuck indoors? Why not cook up something fantastic?
Jerrelle Guy on Rice Crispy Treats, Self-Love, and Baking Out of the Box
The author of Black Girl Baking wants to take the rigidity out of recipes.
Our 61 Best Flourless Desserts
Yes, there's flourless chocolate cake. And there's pudding. And there's ice cream.
What to Cook This Weekend, February 17-19
Lent-friendly fish tacos, herby eggs on toast, and a batch of cookies to go with all that leftover V-Day chocolate.
Sweet Potato Rice Crispies
Here, all of the best flavors of sweet potato casserole are combined into your favorite sweet-and-crunchy childhood treat. The best part? It all comes together in about half an hour.
57 Honey-Filled Recipes You'll Love
From pastries to vegetable glazes, here are all of the best ways to cook with our favorite sweetener.
Meet the Chocolate Cake You're Supposed to Eat Daily
It's Zingerman's Hot Cocoa Cake!
4 Classic, Flaming Valentine's Day Desserts
And how to light them without setting your kitchen on fire.
Hot Cocoa Cake
This chocolaty bundt is brimming with rich flavor from a combo of cocoa and chocolate-enhancing coffee powder. The melty chunks from a chopped up bar of chocolate are just an added bonus.
33 Ways to Use up That Box of Phyllo Dough
Sweet tarts, cheesy appetizers, savory pies, and more.
Gluten-Free Chocolate-Tahini Brownies
These boldly chocolatey (and completely flourless) brownies get topped with a savory swirl of tahini. Dragging a toothpick through them to make pretty designs is part of the fun.
What to Cook This Weekend: February 10-11
Including a big Sunday sauce, hands-off baked rice, and the easiest, cheesiest snack we know.
Triple-Cherries Jubilee
Sweet cherries, dried cherries, and cherry juice (plus a splash of cherry brandy) combine with vanilla and orange peel in the sauce for this flavorful dessert, prime for Mardi Gras dinner.