Quick

Swap cauliflower “rice” for bulgur in the classic Middle Eastern salad for a totally grain-free lunch.

Drink pink!

Our vegetarian play on the classic chicken salad swaps in creamy, protein-packed chickpeas.

Bacon lends a smoky depth while dates become a naturally sweet glaze for this simple, crowd-pleasing side.

Luscious, cheesy eggs baked inside prosciutto "baskets" make a craveable finger-friendly brunch main.

The classic pairing of pork and apples gets enhanced by a hint of sage for a simple and delicious dinner.

Green juice provides a fresh sauce for this light and healthy fish dish.

These mussels get their depth of flavor from store-bought pesto—a great convenience product available at most grocery stores.

You won't believe this hearty, flavorful lasagna was cooked in just 15 minutes using a microwave.

You don't need an electric mixer, cake stand, or oven to enjoy this decadent single serving of cake.

An elegant Mediterranean-inspired fish dinner with green beans, tomatoes, and olives is just a push of the microwave button away.

On an afternoon in May, a favorite Provençal bistro served us this utterly delicious and totally beautiful spring salad of blanched asparagus, a perfect poached egg draped with a shiny, fragrant slice of ham from the French Basque region, and a tangle of soft greens.

With the crunch of the iceberg and onions, the soft richness of the avocado, the saltiness of the bacon, the sweetness of the tomato, and the bite of the blue cheese, this salad has it all! And it is beautiful to boot.

Juicy chicken cutlets with all the bright, briny flavors of classic piccata are possible without a stove—all you need is a microwave.

Chocolate-hazelnut spread gives these brownies a rich, nutty flavor.

Here, we make flaky biscuits with just 3 ingredients.

Start your weekend on a healthier note with this herb-packed frittata.

Wild salmon tops the list of fish that are high in omega-3 and low in mercury. So swap out farmed salmon, which contains food dyes, for the real thing. Frozen sides of wild salmon offer the best value. Garlic scapes are the young, soft stems and unopened flower buds of hardneck garlic. This variety of garlic tends to be prevalent at farmer's markets. The season for scapes is short, so if you can't find them you can substitute scallions or baby leeks.

Tried a green smoothie in the past you had to force down for the good of your insides? Well, this one is sweet, delicious, easy to drink, and full of all the right stuff.

So thick and luscious you need to serve it in a bowl and eat it with a spoon, this smoothie tastes like chocolate mousse but is healthy enough to kick-start your day. It would also make an epic quick and easy dessert when mates drop by! Yeew!