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5 Ingredients or Fewer

New Potatoes with Basil

These potatoes are great with the fish - and with just about any main course.

Rhubarb-Ginger Jam

From Reading House innkeeper Rita Newell Can be prepared in 45 minutes or less.

Romaine with Lemon Dressing

For the following salad, you may prepare the dressing and lettuce early in the day so they can be tossed together just before serving.

Garlic Dijon Skirt Steak

Can be prepared in 45 minutes or less.

Cajun-Style White Rice

This recipe was created to accompany Gumbo Z'herbes with Red Beans , Shrimp, Crab, and Oyster Gumbo , Chicken, Sausage, and Okra Gumbo , and Beef Filé Gumbo . Can be prepared in 45 minutes or less.

Mustard Vinaigrette

This recipes was created to accompany Roast Chicken with Mustard Vinaigrette and Potato Salad with Haricots Verts, Roquefort and Walnuts.

Fennel, Leek and Spinach Soup

Ideal for any spring occasion.

Summer Squash Sauté

Nice with steak, chicken or fish.

Garlic Shrimp

Shrimp in a garlicky sauce is a classic— and a classically simple— Spanish tapa. It is usually cooked and presented in individual shallow earthenware casseroles, but it can just as easily be made in a larger casserole or skillet. Offer crusty bread alongside.

Mint-Marinated Leg of Lamb

Sautéed zucchini or spinach makes a delicious accompaniment. Serve with a dry red wine such as a Naoussa from Greece or a Zinfandel or Pinot Noir from California. Baklava from a local Middle Eastern market is the ideal after-dinner sweet.

Dill Sauce

This sauce accompanies Fish Mixed Grill .

Clark's Barbecued Pork Ribs

At Clark's Outpost Barbecue in Tioga, Texas, Warren Clark uses St. Louis-style pork ribs (slabs of ribs that have been trimmed to uniform size) and prepares them in a smoker. To make this recipe easier, we call for the more readily available baby back ribs and suggest a combination of baking and grilling for equally delicious results.

White Chocolate Mousse

This recipe originally accompanied Frozen White Chocolate and Hazelnut Dacquoise .
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