Name: Vegan Chocolate Mix
Ingredients: 1 cup coconut butter; 3/4 cup raw cacao; 6 tablespoons agave nectar; 1/2 teaspoon sea salt; 2 teaspoons vanilla extract; 1/4 cup cacao nibs

[These ingredients are available at health food stores.]

Ingredients

1 cup coconut butter

3/4 cup raw cacao

6 tablespoons agave nectar

1/2 teaspoon sea salt

2 teaspoons vanilla extract

1/4 cup cacao nibs

Preparation

Soften coconut butter in a double boiler over low heat and stir until smooth. Add next 4 ingredients and stir to combine. Pour into an ice-cube tray and freeze until mixture cools, about 10 minutes. Remove from tray. Roll in cacao nibs. Eat.

TagsCacao Nib Dairy Free Gluten Free Vegan Quick Easy

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