Name: Strawberry Sauce
Yield: Makes about 2 cups
Ingredients: 1 16-ounce basket strawberries, hulled, coarsely chopped; 1/2 cup sugar; 1 teaspoon fresh lemon juice

Recipe information

Yield
Makes about 2 cups

Ingredients

1 16-ounce basket strawberries, hulled, coarsely chopped

1/2 cup sugar

1 teaspoon fresh lemon juice

Preparation

Stir strawberries, sugar and lemon juice in heavy medium saucepan over medium heat until sugar dissolves. Bring to boil. Reduce heat and simmer 3 minutes. Transfer strawberry sauce to bowl. Chill until cold, about 2 hours. (Can be made 1 day ahead. Cover and keep chilled.)

TagsSauce Strawberry Berry Fruit Dairy Free Gluten Free Nut Free Vegan Vegetarian 5 Ingredients or Fewer Make Ahead Quick Easy Simmer Spring Summer Bon Appétit

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