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Epicurious
Gourmet

Spicy Soba Noodles with Shiitakes and Cabbage

By Maggie Ruggiero

4.2

(50)

Image may contain Plant Bowl Food Noodle and Pasta
Photo by Romulo Yanes

Korean hot-pepper paste gives this Asian-inspired dish not only heat but also full, deep flavor. Rich with umami, edamame and buckwheat noodles satisfy even the heartiest appetites.

Cooks& note:

If you aren't able to find Korean hot-pepper paste, substitute 3/4 teaspoon Chinese chile paste and reduce the amount of soy sauce to 1/4 cup.

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