Skip to main content
Epicurious
House & Garden

Scotch Mist

5.0

(2)

Mists are made with crushed ice, similarly to frappés. When made with good Scotch or bourbon they are usually best suited to after-dinner drinking, but might also be enjoyed at other times of day.

Recipe information

  • Yield

    <p>Serves 1.</p>

Ingredients

1/2 cup crushed ice
2-3 ounces Scotch (or bourbon or brandy)
Twist of lemon peel

Preparation

  1. Pack the ice in an Old-fashioned glass, pour in the spirits, twist the peel over the drink to release the oil, then drop it in.

TagsCocktailAlcoholBeveragesBourbonWhiskeyBrandyScotch5 Ingredients or FewerQuickNo-CookHouse & Garden
Read More
The Only Frittata Recipe You’ll Ever Need
Keep this easy frittata recipe on hand for quick breakfasts, impressive brunches, and fridge clean-out meals.
Caramelized Onion Pasta
Turn humble onions into this thrifty yet luxe pasta dinner.
The Most-Saved Recipes in the Epicurious App in April
Like fattoush salad and strawberry shortcake roll.
Cottage Cheese Caramelized Onion Dip
Add a bag of potato chips and you've got yourself a party.
Golden Mushroom Soup With Orzo & a Pat of Butter
This is the type of soup that, at first glance, might seem a little…unexciting. But you’re underestimating the power of mushrooms, which do the heavy lifting.
How to Thaw Fish Fast
The most efficient method takes less than an hour, but you might not even need it.
Whole Lemon Bars
Using two entire lemons—pith, skin, and all—cranks up the citrus flavor in this classic dessert.
31 Spring Cocktails for Warmer Days Ahead
Think a Hugo spritz, a gin basil smash, and plenty more patio-ready pours.