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House & Garden

Savoy Hotel Rickey

Recipe information

  • Yield

    <p>Serves 1.</p>

Ingredients

1 ice cube
1/2 lime or 1/4 lemon
1 1/2 ounces gin
Chilled club soda
4 dashes grenadine

Preparation

  1. Put the ice cube in an 8-ounce highball glass, squeeze in the juice of the lime or lemon, add the grenadine, then drop in the shell. Add the gin, fill with club soda, and stir.

TagsCocktailAlcoholBeveragesGinGrenadineLemonCitrusFruit5 Ingredients or FewerEasyNo-CookHouse & Garden
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