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Epicurious
Bon Appétit

Roasted Green Beans with Fresh Garlic

4.3

(25)

This image may contain Plant Food Seasoning and Sesame

Katy Hees of Santa Fe, New Mexico, writes: "Eating local, fresh, organic food is important to me. It doesn't get much more local than the eggs I use, which come from our own chickens. I also have a garden, which inspired my roasted green beans."

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