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Bon Appétit

Pork Sausage with Coconut-Chile Sauce and Lychees

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Pork Sausage with Coconut-Chile Sauce and LycheesMichael Graydon and Nikole Herriott

We know, this combo sounds nuts. It's meant to be mixed together so you get some garlicky pork, floral lychees, sweet coconut, sharp onions, and crisp salty accents in each bite.

Ingredient Info:

Shichimi togarashi can be found at Japanese markets and in the Asian foods section of some supermarkets.

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