Name: Marinated Oriental Chicken
Yield: Serves 4
Ingredients: 1/2 cup orange juice; 2 tablespoons lemon juice; 2 tablespoons soy sauce; 2 tablespoons dry Sherry; 2 teaspoons minced peeled fresh ginger; 1/2 teaspoon vinegar; 1/4 teaspoon sugar; 4 boneless chicken breast halves; 1 tablespoon sesame seeds, toasted

Marinate chicken a day ahead; after ten-minute broil, the dish is ready.

Recipe information

Yield
Serves 4

Ingredients

1/2 cup orange juice

2 tablespoons lemon juice

2 tablespoons soy sauce

2 tablespoons dry Sherry

2 teaspoons minced peeled fresh ginger

1/2 teaspoon vinegar

1/4 teaspoon sugar

4 boneless chicken breast halves

1 tablespoon sesame seeds, toasted

Preparation

Step 1
Combine first 7 ingredients in large shallow dish. Add chicken to marinade. Cover with plastic and refrigerate 1 hour or overnight,turning occasionally.
Step 2
Preheat broiler. Remove chicken from marinade. Broil chicken until brown and cooked through, about 5 minutes per side. Sprinkle with sesame seeds.

TagsOrange Citrus Fruit Ginger Herbs & Spices Lemon Chicken Breast Chicken Poultry Main Dinner Dairy Free Gluten Free Keto Easy Weeknight Meals Broil Bon Appétit

Recipe notes

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