Name: Mango Blueberry "Fool"
Cook time: 10 min
Total time: 10 min
Yield: Makes 6 (dessert) servings
Ingredients: 1 (1-pound) ripe mango, pitted, peeled, and cut into chunks; 1/4 cup sugar, or to taste; 2 tablespoon fresh lime juice, or to taste; 1 cup chilled heavy cream; 1 1/2 cups blueberries (1/2 pound); Grated lime zest to taste

Image may contain Fruit Plant Food Blueberry Drink Milk and Beverage

Photo by Romulo Yanes

A quick buzz in the blender and this creamy, fruity dessert is practically done. Just add juicy summer blueberries and a sprinkling of lime zest and you've got a beautiful finish you'll return to again and again.

Recipe information

Total Time
10 min
Yield
Makes 6 (dessert) servings

Ingredients

1 (1-pound) ripe mango, pitted, peeled, and cut into chunks

1/4 cup sugar, or to taste

2 tablespoon fresh lime juice, or to taste

1 cup chilled heavy cream

1 1/2 cups blueberries (1/2 pound)

Grated lime zest to taste

Preparation

Step 1
Purée mango, sugar, lime juice, and a pinch of salt in a blender until very smooth. Add cream and blend until very thick. Blend in additional lime juice and sugar to taste.
Step 2
Transfer to a bowl and fold in most of blueberries, then divide among 6 glasses. Top with remaining blueberries and zest. If desired, chill, loosely covered, 30 minutes.

TagsFruit Dessert Dessert Mango Stone Fruit Fruit Blueberry Berry Gluten Free Nut Free No-Cook Blender Summer Gourmet

Recipe notes

See Related Recipes and Cooking Tips

27 Sweet and Savory Mango Recipes
Sweet and deeply aromatic, mangoes are delicious any time of day. Here are our favorite ways to eat them.

Recipe information

Ingredients

Preparation

Step 1

Step 2

Recipe notes

27 Sweet and Savory Mango Recipes