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Epicurious
Bon Appétit

Grilled Corn with Honey-Ancho Chile Butter

By Rick Rodgers

4.9

(28)

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Grilled Corn with Honey-Ancho Chile ButterHans Gissinger

Any leftover chile butter would be delicious on roasted sweet potatoes or cornbread. If you make the butter in advance, take it out of the fridge before serving to allow it to soften.

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