Skip to main content

Fruit Juice and Vodka Punch

4.3

(7)

Recipe information

  • Yield

    Makes 12 cups

Ingredients

3 cups pineapple juice
2 cups brewed or instant tea
2 cups apple juice
1 1/2 cups vodka
1 6-ounce can frozen lemonade concentrate, thawed
1 6-ounce can frozen orange juice concentrate, thawed
2 cups chilled ginger ale

Preparation

  1. Step 1

    Combine first 6 ingredients in large bowl. Stir until blended. Cover and refrigerate until well chilled, at least 2 hours. (Can be prepared 1 day ahead. Keep refrigerated.)

    Step 2

    Mix in ginger ale and serve.

Read More
Turn humble onions into this thrifty yet luxe pasta dinner.
Put that half-full tub to use with recipes that go beyond the Italian American classics.
This one-pot dinner cooks chicken thighs directly on top of a bed of flavorful cilantro rice studded with black beans for a complete dinner.
Keep this easy frittata recipe on hand for quick breakfasts, impressive brunches, and fridge clean-out meals.
This easy, one-skillet chicken stroganoff features tender chicken breasts, savory mushrooms, and a creamy Dijon-crème fraîche sauce—perfect for weeknights.
Like Sri Lankan cashew curry and vegan stuffed shells.
Use this simple vinaigrette to dress a plate of greens, some steamed potatoes, or anything else that strikes your fancy.
Filberts, goobers, scaly bark nuts: Explore the world beyond almonds in this guide.