Alicia Silverstone, who follows an organic vegan diet, sips this nutritious elixir, which personal chef and friend Lesa Carlson mixes for many of the star's private affairs. It's a tasty health potion: The mint, fresh peach juice, and honey deliver cancer-fighting antioxidants.
Recipe information
Yield
Makes 4 drinks
Ingredients
1 large bottle (16.9 oz) sparkling mineral water, chilled (or 1 bottle organic sweet or sparkling white wine, chilled)
2 tbsp honey (or more to taste)
4 fresh organic peaches, juiced in an electric juicer (or peel, slice and puree peaches in a blender and strain juice using a mesh strainer)
4 sprigs fresh mint
Preparation
Combine half the sparkling mineral water and honey in a blender. Pour about 1/4 mixture into a martini shaker; add 8 ice cubes and the rest of the sparkling water. Shake. Using the martini strainer, pour into a martini glass until almost full. Drizzle peach juice over top to fill. Garnish with mint, pushed into the drink, and serve.
Nutrition Per Serving
Nutritional analysis per serving: 56 calories
0 g fat (0 g saturated)
15.5 g carbohydrates
0 g protein
0 g fiber
#### Nutritional analysis provided by Self
