Colo Cucumber Salad

Name: Colo Cucumber Salad
Yield: serves 4
Ingredients: 2 cucumbers; 1 teaspoon salt; 1 teaspoon vinegar; 1/2 cup mayonnaise; 1/4 cup sour cream; 1 tablespoon fresh dill

December 14, 2011

Recipe information

Yield
serves 4

Ingredients

2 cucumbers

1 teaspoon salt

1 teaspoon vinegar

1/2 cup mayonnaise

1/4 cup sour cream

1 tablespoon fresh dill

Preparation

Peel and slice the cucumbers and put them in a glass bowl. Sprinkle them with salt and vinegar. Cover and let stand for 1/2 hour. Pour off the excess liquid. Add the mayonnaise, sour cream, and dill, and mix well. Cover and refrigerate until serving time.

Paula Deen's Kitchen Classics

TagsSalad Cucumber Vegetable Sour Cream Dairy Starter Dinner Vegetarian Nut Free Gluten Free Easy Quick Make Ahead Weeknight Meals 30 Minutes or Less 5 Ingredients or Fewer No-Cook Cookbooks

Recipe notes

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