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Caramel Espresso Float

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Caramel Espresso FloatRomulo Yanes

This float was inspired by the Italian dessert affogato al caffé, which consists of ice cream that has been "drowned" in hot coffee. We added caramelized sugar to the coffee for extra depth and topped it all off with whipped cream, toasted nuts, and chocolate shavings.

Active time: 20 min Start to finish: 30 min

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