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Epicurious
Bon Appétit

Caesar Salad with Sourdough Croutons

4.3

(21)

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Caesar Salad with Sourdough CroutonsMarcus Nilsson

To make the sourdough croutons, toss 3 1/2 cups 1-inch cubes crustless sourdough bread with 2 tablespoons olive oil. Spread the bread cubes on a heavy-duty rimmed baking sheet and bake at 400°F for 20 to 25 minutes.

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