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Brandy Alexander I

Recipe information

  • Yield

    <p>Serves 1.</p>

Ingredients

3/4 ounce brandy
3/4 ounce crème de cacao
3/4 ounces heavy cream
2 dashes Angostura bitters
3 or 4 ice cubes

Preparation

  1. Combine all ingredients in a cocktail shaker and shake vigorously. Strain into a cocktail glass.

TagsCocktailAlcoholBeveragesBittersBrandyQuickEasy5 Ingredients or FewerHouse & Garden
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