Name: Blueberry Cordial
Yield: Makes 3 cups
Ingredients: 1 cup sugar; 3 cups blueberries, picked over; 2 cups vodka

Recipe information

Yield
Makes 3 cups

Ingredients

1 cup sugar

3 cups blueberries, picked over

2 cups vodka

Preparation

Step 1
Rinse a heat-proof 2-quart jar with boiling water, drain it, and combine sugar, blueberries and vodka in it. Seal jar tightly and let cordial stand in a cool, dark place, shaking the jar occasionally, for two months.
Step 2
Strain the cordial through a very fine sieve, lined with a triple thickness of rinsed and squeezed cheesecloth, into a bowl and transfer it to a decanter. Serve the cordial as an after-dinner drink or with tonic over ice as a cocktail.

TagsCocktail Alcohol Beverages Vodka Blueberry Berry Fruit 5 Ingredients or Fewer Gourmet

Recipe notes

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