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Epicurious
Bon Appétit

Easy Vegetarian Calzones

5.0

(1)

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Photo by Chelsie Craig

Starting with store-bought pizza dough makes the dream of weeknight calzones actually attainable. Most doughs are sold in 1-lb. bags, but certain brands give you more. Roll any extra dough into ropes, tie in knots, and brush with a little olive oil mixed with a grated garlic clove. Bake until golden brown to make the easiest garlic knots.

What you’ll need

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