Name: Orange Syrup
Yield: Makes 1 1/4 cups
Ingredients: 3/4 cup frozen orange juice concentrate; 1/2 cup (1 stick) butter; 1/2 cup sugar

Recipe information

Yield
Makes 1 1/4 cups

Ingredients

3/4 cup frozen orange juice concentrate

1/2 cup (1 stick) butter

1/2 cup sugar

Preparation

Combine orange juice concentrate, butter and sugar in small saucepan. Stir over low heat until butter melts and sugar dissolves (do not boil). Remove from heat. Cool slightly. (Can be made 2 days ahead. Keep refrigerated. Rewarm over low heat.)

TagsCondiment Sauce Orange Citrus Fruit Nut Free Gluten Free Vegetarian 5 Ingredients or Fewer Meal Prep Quick Simmer Bon Appétit

Recipe notes

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