Skip to main content

Honey Mustard Sauce

Active time: 10 min Start to finish: 10 min

4.0

(13)

This image may contain Food Bread Cutlery and Spoon
Cooks' note:

Sauce can be made 1 week ahead and chilled, covered.

Recipe information

  • Total Time

    10 minutes

  • Yield

    Makes about 1 1/2 cups

Ingredients

1 cup mayonnaise
1/3 cup Dijon mustard
2 tablespoons mild honey
1/4 teaspoon salt

Preparation

  1. Stir together all ingredients in a bowl until combined well.

Read More
Add a bag of potato chips and you've got yourself a party.
Keep this easy frittata recipe on hand for quick breakfasts, impressive brunches, and fridge clean-out meals.
Like fattoush salad and strawberry shortcake roll.
Turn humble onions into this thrifty yet luxe pasta dinner.
We’ve got baked cheddar and leek pasta, maple-mustard sheet-pan salmon, and a strawberry shortcake roll.
Think a Hugo spritz, a gin basil smash, and plenty more patio-ready pours.
An Australian icon—with coconut, chocolate, and raspberry—streamlined in a standard muffin pan.
Filberts, goobers, scaly bark nuts: Explore the world beyond almonds in this guide.