Skip to main content

Strawberries in Liqueur

4.5

(7)

Recipe information

  • Yield

    Makes about 3 cups

Ingredients

2 12-ounce baskets strawberries, hulled, sliced (about 4 cups)
2 tablespoons sugar
2 tablespoons banana liqueur or brandy

Preparation

  1. Combine all ingredients in medium bowl. Let stand at room temperature 2 hours or refrigerate up to 4 hours.

Read More
Turn humble onions into this thrifty yet luxe pasta dinner.
Put that half-full tub to use with recipes that go beyond the Italian American classics.
This one-pot dinner cooks chicken thighs directly on top of a bed of flavorful cilantro rice studded with black beans for a complete dinner.
Keep this easy frittata recipe on hand for quick breakfasts, impressive brunches, and fridge clean-out meals.
This easy, one-skillet chicken stroganoff features tender chicken breasts, savory mushrooms, and a creamy Dijon-crème fraîche sauce—perfect for weeknights.
Like Sri Lankan cashew curry and vegan stuffed shells.
Use this simple vinaigrette to dress a plate of greens, some steamed potatoes, or anything else that strikes your fancy.
Filberts, goobers, scaly bark nuts: Explore the world beyond almonds in this guide.