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Root Vegetable

Potato Salad with Egg, Dill Pickle, and Tarragon

Can be prepared in 45 minutes or less.

Red Potatoes and Wilted Greens

Can be prepared in 45 minutes or less.

Sauteed Scallops with Watercress and Corn Salad

Can be prepared in 45 minutes or less.

Olive-Onion Puffs

These flavorful toasts are easy enough to make for last-minute guests. Can be prepared in 45 minutes or less.

Spicy Beef and Sweet-Potato Stir-Fry

Can be prepared in 45 minutes or less.

White Bean Salad

Our food editors think beans cook more evenly and hold their shape better with a long soak — which is why the ones in this recipe are soaked for 6 hours. But, you can use the following quick-soak method if you prefer: In a saucepan cover beans with cold water by 2 inches. Bring water to a boil and boil beans 2 minutes. Remove pan from heat and soak beans 1 hour.

Gruyère Potato Gratin

Can be prepared in 45 minutes or less.

Mashed Sweet Potatoes and Bananas with Pecan Streusel

This comforting side dish is a love letter to the sweet tooth in all of us: Unpeeled sweet potatoes and bananas are roasted together, then peeled, pureed, and topped with a crunchy pecan streusel.

Celery Duo

This recipe is an accompaniment for Daniel Boulud's Short Ribs Braised in Red Wine with Celery Duo.

Shrimp and Scallop Curry

Baked Onions with Thyme

Active time: 20 min Start to finish: 2 hr
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