Scallion
Chilled Avocado and Mint Soup
Fresh mint makes this starter all the more cooling. Use Haas avocados for the creamiest texture. What to drink: Throughout the meal, go with the classics — beer and Margaritas.
Rice Noodle Soup with Ham and Lettuce
The long noodles in this soup — representing longevity — are meant to be slurped up. In Chinese culture, cutting them would symbolize cutting one's life short.
This recipe requires a whole chicken for its rich broth and makes double the quantity necessary. Reserve 1/2 cup stock for the Broccoli Spears in Garlic Sauce and freeze the remainder. After setting aside the breast meat for the soup, save the rest of the chicken for another dish. The reserved cilantro leaves can be used for the Steamed Striped Bass with Ginger and Scallions.
Active time: 30 min Start to finish: 3 3/4 hr
Corn and Tomato Salad with Lemon Thyme and Roasted Poblano Chili
This recipe can be prepared in 45 minutes or less.
Red Snapper with Tomato-Citrus Topping
Alongside this colorful main course, offer simple side dishes like white rice mixed with black beans, and steamed chunks of zucchini. Holiday cookies from the bakery top off the meal nicely.
Jamaican "Jerk" Chicken Wings
(Spicy Baked Chicken Wings)
Asparagus with Scallion Butter
Can be prepared in 45 minutes or less.
Chunky Watermelon Salsa
This cool salsa is the ideal accompaniment for grilled shrimp.
Greek Orzo and Shrimp Salad
Feta cheese, cucumber, tomato and fresh dell enliven this simple salad.
Fiery Thai Salsa
You can control the heat by adjusting the amount of chili oil used. Serve with swordfish, tuna or fried wonton chips.
Five-Spice Shanghai Marinade
Fragrant five-spice powder enhances the Asian accent in this marinade. Use it to marinate beef or chicken, and brush with the marinated while grilling. It is also delicious with seafood, but only needs to be brushed on during grilling. The recipe makes enough to marinate one pound of meat, poultry or seafood, with some left over to pass alongside. Any marinade coming in contact with raw meat, seafood or poultry must be boiled for one minute before using it for basting.
Peanut Butter, Scallion, and Bacon Canapes
Can be prepared in 45 minutes or less.
Chinese Beef Noodle Soup
In classic Chinese cooking, noodles destined for soup are cooked separately and added at the last minute so that the starch from the pasta doesn't cloud the broth. Because we were aiming for a rib-sticking dish, we broke with tradition and cooked the noodles right in the stock, allowing the starch to thicken the soup slightly.
Queso Fundido with Chilies and Mushrooms
Use a cast-iron skillet or other heavy skillet to make this recipe. Serve the bubbling cheese right from the pan, and partner the whole meal with icy Margaritas.
Green Onion and Sesame Corn Muffins
Toasted sesame seeds and sautéed green onions add zip to these moist muffins. Serve them on their own or with butter and honey.