Garlic
Lobster and Crab Ravioli
This is made with homemade pasta at the inn. Our easy alternative uses cooked lasagne noodles cut into squares. From the Inn at Perry Cabin, St. Michaels, Maryland.
Watch how to make your own pasta for ravioli with our hands-on streaming video demonstration.
New Potatoes with Basil
These potatoes are great with the fish - and with just about any main course.
Garlic Shrimp
Shrimp in a garlicky sauce is a classic— and a classically simple— Spanish tapa. It is usually cooked and presented in individual shallow earthenware casseroles, but it can just as easily be made in a larger casserole or skillet. Offer crusty bread alongside.
Roast Veal Brisket with Marsala-Mushroom Sauce
This hearty winter entrée can be prepared several days ahead. Veal brisket is the boned veal breast. If you don't have a roasting pan large enough to hold both briskets, divide the ingredients in half and bake in two pans. If the veal is difficult to find, substitute one 5-pound flat-cut beef brisket and roast until tender, about 3 1/2 hours. Leftovers freeze well and make great sandwiches.
Baked Fish with Curried Pecan Topping
This dish comes together quickly, making it ideal for a weeknight dinner. Just add some steamed rice or sauté baby potatoes and a tossed green salad
Chicken Adobo
By Evelyn Zamula
Watercress Potato Soup
Excellent served cold in summer, the soup also makes a soothing hot starter during the colder months.