Chicken Breast
Chicken Fried Rice with Fermented Black Beans
This dish is equally delicious prepared with turkey, seafood, beef, or pork.
Pasta with Chicken, Pancetta and Vegetables
By Will Elliott
Curried Chicken
Serve the curry with steamed white rice and Indian beer, and make a stop at an Indian restaurant to get some samosas — savory filled pastries — to pass as appetizers, and the flatbread called naan to sop up the curry sauce. For dessert, how about assorted teas and a carrot cake?
Chicken Paillards with Radish-Mint Chutney
Stir-fried Sugar Snap Peas and Cherry Tomatoes and buttered couscous are great sides. Round out the meal with sugared strawberries and toasted pound cake.
Chicken Flambé
By James Beard
Chili-Rubbed Chicken with Rosemary and Tomato
Can be prepared in 45 minutes or less but requires additional unattended time.
Curried Chicken and Vegetable Salad Mintz
Try preparing this salad for casual luncheons.
By Catherine Mintz
Chicken with Bell Peppers and Olives
Serve white rice with saffron on the side, and orange sorbet topped with chocolate shavings for dessert. Look for the herbes de Provence in the spice aisle at the market.
Chicken with White Wine and Garlic
By Cynthia Paige Ward