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Cheese

Green Chili Corn Bread

This recipe originally accompanied Smoked Chicken Salad on Toasted Corn Bread Triangles . The corn bread is great on its own, too.

Swiss Chard, Bacon, and Ricotta Ravioli with Tomato Sauce

Can be prepared in 45 minutes or less.

Tomato Risotto

Super 'Shrooms

This recipe comes from my brother, Chris, a high-school athletic coach. If you think stuffed mushrooms sound too foofy for Super Bowl Sunday, I refer you to "Little" Brother. He tells me they are winners every time. There's plenty of room for play in the recipe. The only firm rule: Use more crab than cream cheese.

Orecchiette with Mushrooms, Arugula, Tomatoes, and Brie

At Woodside in West Los Angeles, owner Noel Ampel and executive chef Nigel Faulkner both believe in taking the freshest ingredients and combining them in simple, yet highly sophisticated ways. This pasta is a fine example of that philosophy. A basket of crusty warm rolls and a salad of mixed baby greens with a Sherry vinaigrette are great accompaniments. End with coffee gelato and chocolate-dipped biscotti. Can be prepared in 45 minutes or less.

Veal with Leek and Roquefort Sauce

In this elegant entrée, the leeks mellow to lend a bit of sweetness to the sauce.

Three-Cheese Manicotti

Easy Low-Fat Cheese Ravioli

Homemade ravioli are made simple here with readily available gyoza wrappers (look for them in the refrigerated Asian section of your supermarket).

Spanakopita

Things made with phyllo are generally off-limits to dieters. Try this light version of the classic Greek dish with fruit and a tossed salad for a satisfying meal.
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