Epicurious Cookware
Griddle Up Greatness
Move over, plain pancakes: we've got the recipes to kick your griddle up to the next notch.
Claire Benoist1/6Tomato-Prosciutto Grilled Cheese
Upgrade your grilled cheese game with some honey-vinegar tomato jam and a thin slice of prosciutto.
2/6Steak-and-Mushroom Reubens
Get that classic deli taste right in your kitchen: the secret is in the sauerkraut.
Hirsheimer & Hamilton3/6Pea Pancakes
The only way these blini-style pancakes could be better? Served with a side of dill-sprinkled gravlax.
4/6Blackberry Farm Griddle Cakes
The ultimate pancake experience: light, fluffy, with just a hint of cornmeal inside for texture.
5/6Chocolate Griddle Cakes with Chocolate Sauce
Serve these rich chocolate cakes with a side of fresh citrusy fruit.
Photo by Hirsheimer & Hamilton6/6Pan-Seared Sausage with Lady Apples and Watercress
All you need is one griddle to bring this sweet sausage dish together.

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The possibilities seem bottomless when you're armed with a pot to match.

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It's not the size of the pot–it's what you do with it that counts. And here are fourteen great things to do.

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Whether you're simmering a sauce or frying up something tasty, looks like you've got a new right-hand pan. Unless you're a lefty.
Put that half-full tub to use with recipes that go beyond the Italian American classics.
From oven risotto with crispy mushrooms to green curry vinegar chicken.
Like Sri Lankan cashew curry and vegan stuffed shells.
Grab your Easter basket and hop in—you’ll want to collect each and every one of these fun and easy Easter recipes.
Nutty, protein-packed, and batchable—perfect for hectic mornings.
Our go-to banana bread recipe is moist, nutty, and incredibly easy to make.
A make-ahead pantry salad that's friendly on the wallet too.
Turn inky black rice into a dreamy coconut milk pudding you’re fully authorized to enjoy for breakfast or dessert.
Dressed in a spiced yogurt, with ginger and garlic, then roasted until caramelized and tender.