Blender
Charred Tomato, Chipotle, and Mango Salsa
This recipe can be prepared in 45 minutes or less.
Halibut steaks and pork tenderloin are two of our favorites with this fiery side.
Apple and Blackberry Sorbet
No ice cream maker is needed to make this flavorful sorbet.
By Marianne Mays
Chilled Cream of Celery Soup
Can be prepared in 45 minutes or less but requires additional unattended time.
Chilled Pea Broth with Lemon Cream
We think bowls made of ice are the perfect vessel for this soup, but if space is tight in your freezer, regular soup bowls will work just fine.
Active time: 30 min Start to finish: 8 1/2 hr (includes chilling)
Brazilian Shrimp Stew
Moqueca de camarão
Dendê (palm) oil brings to the cooking of coastal Brazil what drums bring to samba: an insistent underlying sensuality. It transforms the coconut milk with its deep orange-red color and makes the flavor of the shrimp sing. But it is as perishable as it is seductive, so smell it before you use it.
Active time: 25 min Start to finish: 45 min
Huevos Rancheros Verdes
The Southwest’s favorite breakfast is often topped with a red sauce or salsa. This version has a tomatillo-based green (verde) sauce.
Green Beans with Pecan Pesto
There will be more pecan pesto than you need for the beans, but it keeps well and can also be used on pasta, as a sandwich spread, or in potato salad.